Nadan Chicken Curry
Nadan Chicken Curry For Marination 1.Chicken-1 kg Turmeric powder-1/2 tsp Chilli powder-1 tsp Pepper powder-3/4 tsp Salt to taste...
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Sep 8, 20211 min read
Prawns Cutlets
Prawns Cutlets Prawns 🍤 Cutlets (yields 28-35 cutlets) 1.Prawns-1/2 kg Devein the prawns and chop/grind in a chopper/mixie and set...
Sep 8, 20211 min read
Tender Coconut Pudding
Kerala Pudding/Tender Coconut (Elaneer/Karikku)Pudding 1.Chinagrass-10 gm Water-1 cup Cut Chinagrass into small pieces & soak in water...
Sep 8, 20211 min read
Robusta Banana Halwa
Robusta /Chiquita Banana Halwa 🍌 1.Robusta Banana-450 gm Grind the ripe banana into a smooth paste without adding any water.Remove to a...
Sep 8, 20211 min read
Barnyard Millets Idli & Dosa
Barnyard Millets Idli and Dosa Millets are rich in digestible proteins and help in lowering blood cholesterol, preventing diabetes (with...
Aug 25, 20211 min read
Fish Cutlets
Fish Cutlets 1.Fish-1/2 kg Vinegar-1 tbsp Pepper powder-1/2 tsp Turmeric powder-1/2 tsp Salt to taste In a cheenachatti /pan put all the...
Aug 19, 20212 min read
Sharkara Varatti(Jaggery coated Banana Chips)
Sharkara Varatti/Sharkara Upperi 1.Raw Banana (Nendrakaya/Pacha Ethakka)—4 no.’s(800 gm) Turmeric powder-1 tbsp Remove the outer...
Aug 19, 20212 min read
Kerala Banana Chips
Kaya Varuthathu/Banana Chips 1.raw banana (Ethan)-1 kg Turmeric-2 tbsps Remove the outer cover of the Ethakka and immediately put them in...
Aug 19, 20211 min read
Millets Palappams
Proso/Little Millets Palappams Recipe (yields around 20-25 appams) 1.Little Millets/Proso Millets-1 cup Raw Rice/Basmati /idli rice-1 cup...
Aug 3, 20212 min read
Banana/Pazham Jam
Pazham Jam Pazham jam is a Kerala specialty and it is best made out of Palayan Kodan pazham (it’s called Mysore Poovan here ), a smaller...
Jul 23, 20211 min read
Aval & Dried Banana Vilayichathu
Aval and Dried Banana Vilayichathu/ Varattiyathu Recipe 1.Jaggery-200 gm Water-1/2 cup Boil the jaggery with water until it...
Jul 23, 20211 min read
Chakka Vilayichathu
Chakka Vilayichathu Melt 200 gm jaggery by boiling it with 1/4 cup water.Strain this into a Cheenachatti and let this boil till you get a...
Jul 23, 20211 min read
Easy Vellayappams
Easy Vellayappams(yields 25-28 no.’s ….serves 4-5 people) 1.Rice powder-1 cup Rice flakes/Aval-1/2 cup I used roasted rice powder.Wash...
Jul 23, 20211 min read
Chakka/Jackfruit Cake-1
Jackfruit /Chakka Cake (with oil))-1 1.Granulated Sugar-1/2 cup Water-1/4 cup In a heavy bottom vessel or nonstick pan add the sugar and...
Jul 5, 20211 min read
Beef Stew
Beef Stew 🍲 1.Beef -300 gm Vinegar-1 tbsp Salt to taste Pressure cook all the above ingredients with 1/4 cup water for 1 whistle/ till...
Jun 24, 20211 min read
Chicken in Tomato Gravy
Chicken in tomato gravy 1.Chicken- 1 1/2 kg Lemon juice - 1tbsp Salt- to taste Turmeric pwdr - 1/2 tsp Chilli powder-1/2 tsp Pepper pwdr...
Jun 24, 20211 min read
Ragi Dosas (Instant)
Ragi Dosas (Instant) Ragi Dosa Recipe (Yields 9-10) 1.Ragi powder-1 cup Semolina/Rava-1/2 cup Rice Powder-1/2 cup Salt to taste In a...
Jun 5, 20211 min read
Kerala Hotel Style Chicken Fry
Kerala Hotel Style Chicken fry Kerala Hotel Style Chicken Fry recipe 1.Chicken-1 kg Ginger garlic paste-1 tbsp Turmeric powder-1 tsp...
May 27, 20211 min read
Millets & Barley Palappams -2
Millets and Barley Palappams-2 Little Millets and Barley Palappams Recipe (yields around 20-25 appams) 1.Little Millets/Proso Millets-3/4...
May 24, 20211 min read
Mutton Roast
Mutton Roast 1.Mutton-1 kg Pressure cook this with 2.turmeric pwdr-1/2 tsp chilli pwdr-1tsp corriander pwdr-1tsp vinegar-1 tbsp salt to...
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