Tandoori Chicken Pizza 1.wheat flour-1 1/2 cup all purpose flour-1 1/2 cups Salt to taste Honey-2 tbsps Oil-2 tbsp[I used Olive oil,u can...

Chicken Wontons For the filling 1.Chicken mince-250 gm Onion chopped-1/4 cup Ginger-1 tsp Garlic-2 big Broccoli-1 floret Or Carrot...

Naadan Beef Curry 1.Beef-3/4 kg Cut into bite size pieces and wash and then drain.Set this aside. 2.Curry leaves-2-3 sprigs Ginger-1”...

Peri Peri Chicken & Potato Wedges Baked Recipe 1.Whole Chicken-1 1/4 kg Clean the Chicken and pat dry with Kitchen tissues.Prick the...

Clams Fry/Kakka Irachi Ularthu 1.Clams/Kakka Irachi-1 kg Remove the inner black thing from the clams by pressing it.Wash and drain the...

Fish Molee 🐡 🐟 🐠 🐟 My mom used to make this whenever guests came. This used to be one of her masterpieces.She used to make this for...

Prawns Masala 1.Prawns-1 kg Turmeric powder-1/2 tsp Chilli powder-1 tsp Lime juice of a lime Salt to taste Clean the prawns and devein...

Fish Biryani (Serves 6-7 people) For the marination 1.Fish -8-10 pieces Turmeric powder-1/2 tsp Chilli powder-2 tsp Pepper powder-1/2 tsp...

Meen Vaazhayilayil Pollichathu (Kerala Style Fish in Banana leaf wrap ) 1.King Fish-6 pieces Or Karimeen(Pearl spot)-3 Chilli powder-1...

ThrissurIan’s Meen Palupizhinjathu with raw mango 1.Fish-8-10 pieces Raw mango-1(big slices) Coconut mil pwdr-4tbsp dissolved in 1 cup...

Clams Fry/Kakka Irachi Ularthu 1.Clams/Kakka Irachi-1 kg Remove the inner black thing from the clams by pressing it.Wash and drain the...

Chicken Malai Boti It’s a popular dish from the Pakistani cuisine and as the name suggests,malai/cream is the main ingredient in its...

Crispy Chicken Wings 1.Chicken Wings-16 pieces Chilli powder-1/4 tsp Salt to taste Vinegar-1 tbsp Put all the above ingredients in a...

Meenthala & Kaya Curry -a wedding eve speciality in Vynthala. This one is usually made on the night before a wedding when you have that...