Kari Nellikka Chammanthi

Kari Nellikka Chammanthi

1.Kari Nellikka-2 tbsps

Shallots -3-4

Ginger-1/2 tsp

Kanthari Mulaku( Birds eye chilli)-7-10 (adjust according to your spice levels)

Or green chilies-4

Curry leaves-1 sprig

Put all the above ingredients into the small jar of the mixie and grind it.

2.Coconut grated-3/4 cup

Add the coconut grated and pulse it or grind it till just ground .No need to add any water as such. It should come together without adding water. I didn’t add salt as Kari Nellikka is salty.

Kari Nellikka Chammanthi is ready.