Idiyappams with sweet Coconut fillings

Idiyappams/Noolputtu/String Hoppers with Sweet Coconut fillings

Idiyappams/String Hoppers Recipe

1.Rice Flour-1 1/2 cup

salt to taste

coconut oil-1tbsp

Boiling water as required

In a big steel bowl put the flour,salt & oil.Add enough hot water to make a dough.The dough should make a large ball.

2.Coconut-1 cup Sugar-4-6 tbsps (adjust according to your liking).In a bowl combine the coconut and sugar until well mixed.This is the Coconut filling.

Take a small lemon size piece of dough and spread it with your fingers onto the banana leaves.Place 3-4 tbsps of the coconut fillings over this evenly.Now put some dough into the string hopper maker & press it onto the top covering the entire Ada layer .Now steam this in an appachambu or steamer.Once

steamed,remove and repeat with the remaining dough till all the dough is used up.Your

string hoppers with coconut fillings are ready .

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