Date Rolls [Yields 32 pieces]
1.Butter-50 gm
In a pan melt butter.Add 1/2 cup sugar to this.Add 2 tbsp water to dissolve the sugar.When it is dissolved completely, add chopped
2.Dates-300 gm
water-3 tbsp
When the dates absorbs aii the water & become sticky turn off the heat & add
3.marie biscuts-125 gm[roughly broken chunks]
to this & fold in.Let it cool.
In a butter paper put the above & roll it into a log.[I made 2 medium logs with this].tie the edges as we tie sweets.Keep in refrigerator for 2 hrs.Remove the butter paper & cut the roll into discs.Date Rolls is ready.I got 30-32 round pieces from this.
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