Carrot & Peas Chilly Garlic Rice

Carrot & Peas Chilly Garlic Rice 🍚 🧄

1.Basmati Rice-1 cup

Clean and soak the rice in water for 30 minutes and drain .Set this aside .

2.Garlic-5-6 big(Chinese ones)

Green Chillies-5-6

Carrot -1 medium

Green Peas-1/2 cup

Salt to taste

Coconut milk-1 cup.

Water-1 cup

Ghee/Oil-1 1/2 tbsps

Heat oil and sauté the chopped garlic and green chillies till lightly browned and nice aroma comes.

Now add the set aside rice and fry for 2 minutes.Add the coconut milk,water ,carrot,peasand salt and cover with a lid and cook till this comes to boil.Turn the flame to low and cook till all the water is absorbed and the rice is cooked through.Carrot & Peas Chilly Garlic Rice is ready.Serve with raita and pickles.

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