Vanilla Cake (with oil)
1.All purpose flour-3 cups
Baking powder-2 1/2 tsp
Salt-1/2 tsp
Sieve together all the above ingredients and set aside .
2.Eggs—4
Granulated Sugar-2 cup
Vanilla essence-1 1/2 tsp
Nutmeg-1 tsp
Lemon/Orange zest-1 tsp
Powder the sugar .Beat all the above ingredients together till sugar is dissolved.
3.Milk-160 ml
Canola/Vegetable oil-160 ml
Fold in the flour mixture in 3 additions and milk & oil mixture in 2 additions-starting and ending with flour mixture.
Transfer the batter into two 8” round pans and bake in a preheated oven at 180 C for 22-25 minutes until a skewer inserted at the center comes out clean.Mine was done in exactly 24 minutes.
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