Sweet Potatoes with Ulli Kanthari Mulaku Chammanthi (Shallots & Bird Chilli crushed)

Madhurakiyangu Puzhungiyathu(Steamed Sweet Potatoes )🍠 with Kanthari Mulaku Chammanthi .....

Steamed Sweet Potatoes /Madhura Kiyangu

🍠 Puzhungiyathu

1.Sweet Potatoes -1/2 kg

Wash and scrub the sweet potatoes and cut into big chunks .

Steam this in a steamer till done.Madhura Kiyangu Puzhungiyathu is ready.

Kanthari Mulaku Chammanthi

2.Shallots-10-12

Birds Chilli/Kanthari Mulaku-10(adjust according to your spice level)

Curry leaves-3-4

Crush the Kanthari Mulaku ,Curry leaves and Shallots together .

3.Salt-big pinch dissolved in 1-2 tsp water

Coconut oil-1-2 tsp

Add the above ingredients to the crushed ingredients and stir in.Kanthari Mulaku Chammanthi is ready.

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