- Nov 4, 2020
- 1 min read

Crispy & Sausy Sesame Chicken

Crispy & Saucy Sesame Chicken

For the marination

1. Boneless Chicken-450 gm

Clean and cut the Chicken breast into thin strips

2.Chilli Powder-1 1/2 tsp

Pepper powder-1 tsp

Ginger garlic paste-1 tbsp

Worcestershire sauce-1 tbsp

Peri Peri Sauce-2 tsp

Marinate the chicken with all the above ingredients for at least one hour.

3.Egg-1

Corn flour-1/4 cup

All purpose flour-1/4 cup

After one hour break an egg into the chicken and stir in.Add both the flours as required just to coat the chicken.Deep fry the chicken pieces in hot oil till browned in 2-3 batches.Drain on tissues.

For the Sauce

4.Vegetable/Sesame Oil -1 tbsp

Garlic-3-4 big ones

Heat oil and sauté the chopped garlic.

5.Thai Chilli Sauce-2 tbsps

Tomato Ketchup-3 tbsps

Peri Peri Sauce-2 tbsps

Soya Sauce-2 tbsp

White Vinegar-1 1/2 tsp

Chilli powder-1 1/2 tsp

Pepper powder-1 tsp

Honey-1 tbsp

Sugar-2 tsp

Add the Chilli powder and pepper powder and sauté in low flame.Add all the above remaining ingredients and let it boil and reduce a bit (2-3 minutes).Add the set aside fried chicken into this and toss in to coat.

6.Onion-1 big

Capsicum-1 medium

Sesame seeds-1 tbsp

Cube the onions and Capsicum and add to the above and cover and cook for a minute.Remove the lid and sprinkle the sesame seeds and stir.Remove to a bowl and sprinkle more sesame seeds to decorate .

Crispy and Saucy Sesame Chicken is ready to Serve with some Fried Rice or Ghee Rice.